Pappardelle alla Yorkshire? Gourmet producers inspire a boom in British pasta | Pasta Pasta News Pappardelle alla Yorkshire? Gourmet producers inspire a boom in British pasta | Pasta Robert Martin February 18, 2025 Nutty, chewy and with a chestnut-brown hue, it’s a far cry from the pasta you may be... Read More Read more about Pappardelle alla Yorkshire? Gourmet producers inspire a boom in British pasta | Pasta